Flavorful chickpeas, lentils and greens make up this colorful dish. Pictured from top, Berbere Spiced Red Lentils, Seasoned Greens and...

The star of this dish is the turmeric. It is perfectly balanced with ginger, cardamom and cumin. INGREDIENTS 1-1/2 Tablespoons coconut...

Start with any hearty leafy greens you love and add onions, garlic, tomatoes and crushed red pepper flakes. These are very similar to...

Red lentils are cooked with onions and garlic that have been sautéed in coconut oil then simmered with Berbere seasoning, tomatoes and...

Tender, bite-sized pieces of mouthwatering seitan, simmered in a flavorful broth then heated with a sweet and spicy sauce. Seitan recipe...

This delectable gluten-free dessert features Yes! Apples prepared three ways to perfectly capture the taste and essence of a caramel...

This recipe uses colorful beet stems in place of traditional celery in this plant-based Waldorf Salad. Makes 2 Servings INGREDIENTS 3...

These meatballs are loaded with flavor and have a texture you can really sink your teeth into! Lentil Meatballs (recipe modified from...

After trying this vibrant, colorful dish you may never want traditional cole slaw again! It has the perfect crunch and is delightfully...

This quick and easy pesto comes together fast, is nutrient-dense and loaded with flavor! Serve with your protein of choice. INGREDIENTS...

This chili-style soup is ready in about 30 minutes, thanks to fast-cooking, protein-rich lentils. It has a hint of sweetness from sweet...

This dish is spicy, creamy and bursting with flavor! Best of all, it can be made in about 30 minutes. (Recipe modified from Little Sunny...

If you enjoy the simple pleasure of sliced apples and peanut butter you're going to love these filled cookies. (Recipe modified from...

These fritters are made with black eyed peas, onions and peppers and are light, fluffy and delicious. Eat as is or with a dip of choice....

This curry is rich, full of flavor, comforting and delicious. Recipe modified from The Guccha INGREDIENTS 4 Tablespoons olive oil 1...

This no-bake gluten-free pie is lightly sweetened, rich and silky and absolutely delicious! Recipe adapted from @foodie.yuki (Ingredients...

This soup is warm and spicy, oil-free and made in one pot! The pesto is also oil-free. Perfect for cooler temps. (Serves 2. Recipe can be...

This salad contains a blend of colorful vegetables loaded with phytonutrients and topped with a sweet and tangy peanut butter lime...

This is a great chickpea salad that's hot and cool, tangy and spicy. Spread it on bread, roll it up like this pinwheel or simply eat it...

This chickpea salad is a spin on my aunt’s chicken salad made with cream cheese. Avocado takes the place of the cream cheese and provides...

This quiche gets its super creamy texture from the addition of vegan spinach and artichoke dip! It is rich, filling and absolutely...

This dish is loaded with nutritious ingredients that may lower cancer risk including tomatoes, onions, garlic and fiber-rich lentils. It...

Fall is on the horizon and these delicately spiced brownies are perfect for the season. If you love rich dark, lightly sweetened...

This soup became an instant family favorite, enjoyed by both vegans and non-vegans. It has a rich flavor, is hearty and filling and a...

These tasty handheld meat pies are full of flavor and absolutely delicious. Recipe modified from Jamaican Bites INGREDIENTS PIE CRUST 4...

Vital wheat gluten, chickpea flour and water come together to make a vegan meat that’s as high in protein as its animal counterpart....

This potato salad is loved and frequently requested by my non-vegan family and friends! It is rich and creamy and loaded with flavor....

A flavorful base of seasoned tomato paste is added to a seitan mixture to create hot dogs that are pretty close to the flavor and texture...

These vegan, gluten free cookies taste like softer, chewier almond biscotti with chocolate! The original recipe by Detoxinista calls for...

Why eat out when you can easily make healthy, delicious, restaurant-quality meals at home? With fresh ingredients and the right kitchen...

This bowl gets a unique kick from maple mustard coated broccoli that gets a smoky, caramelized char from roasting. The tofu has a spicy,...

Coarse ground cornmeal is cooked, seasoned and then baked with a host of delicious herbs, bell peppers and onions to make a delicious...

Just four ingredients, 45 seconds in the microwave and 30 minutes in the freezer to make delicious, healthy and vegan fudge! INGREDIENTS...

Just like traditional sugar cookies but without eggs or dairy and just as delicious! I have made traditional sugar cookies for many...

Oatmeal, cinnamon, lemon zest and bananas come together in a delightful combination, resulting in a delicious and tasty waffle. I think...

These bite-sized beauties are perfect for a snack or an event as formal as a tea or bruch. A few weeks ago I had a craving for some...

This quiche is ultra rich and creamy, full of flavor and an ideal dish for a hearty dairy and egg free meal. Recipe modified from Bianca...

The key to good falafel, whether baked or fried, is to ditch the canned peas. This may be a stretch but I believe falafel is the...

These handy and bite-sized gluten-free muffins are packed full of protein and fiber. And they’re absolutely delicious! After carb-loading...

This veggie cream cheese is full of flavor, creamy, and completely dairy-free. Spread on your favorite bagel or cracker or use as a dip....

This chili is quick and easy to make, makes a large batch, and truly tastes better the next day, making it ideal for advance preparation....

This vegan version of the classic peasant dish is hearty, satisfying and absolutely delicious. Even non-vegans will enjoy this meal....

This easy vegan ranch dressing is delicious on any kind of salad, and also makes a wonderful dip. I don’t really miss dairy, cheese and...

These hearty waffles are delicately flavored and lightly sweetened. They’re made with a blend of oat and regular flour. Aquafaba, baking...

A spicy, rich and hearty vegan stew based on the Ethiopian pureed dish, shiro wat. I don't think I've ever had an Ethiopian dish in my...

This hearty mushroom stew is a vegan version of the French classic dish, Beef Bourguignon. It’s rich, hearty and full of tasty...

This salad is light and refreshing and makes a wonderful side dish or small meal. It's a great dish to try if you're new to eating beets....

Cauliflower and mushrooms are minced and cooked with a load of spices to create a plant-based food product that looks like, smells like...

This salad is sweet and savory, delicately spicy, crunchy and full of texture. Serve with your favorite crackers or on a bed of lettuce....

This dish is a twist on a classic favorite. Ooey gooey, super creamy and surprisingly very healthy! My cousin and I were chatting back...