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Blue and Chocolate Shortbread Cookies

These delicious vegan shortbread cookies are buttery, lightly sweet and gluten-free. The color comes from a superfood blend made from blue spirulina, butterfly pea flower and other nutrient-rich ingredients.



Blue Shortbread Cookies with Chocolate Drizzle
Blue Shortbread Cookies with Chocolate Drizzle

(Makes 9 2-inch diameter cookies)


INGREDIENTS

1-1/2 cups almond flour, packed (make sure to use fine flour, not meal)

3 Tablespoons Zulka Morena cane sugar (or any organic cane sugar)

3 Tablespoons + 1 teaspoon melted coconut oil

1/4 teaspoon salt

1 teaspoon vanilla extract

3 Tablespoons plant milk

2-3 teaspoons Smoov Blends Wave Blend